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Love Letters, Fan Mail, Kudos

Love Letters

We are honored to serve your organic meat needs and always appreciate feedback. We appreciate the encouragement and it only helps us serve you better!

"The meats from Wholesome Harvest are the finest quality that I've had the pleasure to prepare - bar none! I don't think it's a coincidence that the level of commitment to the land, the animals and the people who manage them should produce such high quality foods. There are many reasons to be excited about Wholesome Harvest, but the quality of their meat is proof enough that doing things right has its rewards."--Matt Crudder, Exec. Chef, Sodexho

Nora Pouillon, founding chef of Nora's in Washington DC, the first organic certified restaurant in the USA, says, "Wholesome Harvest poultry and meats are outstanding products that embody sustainable methods."


Thank you for the tips for cooking my turkey... I can't thank you enough for the business you have. My kids are so excited about the turkey this year. We are really trying to eat right and live healthier. May all of you have a Happy Thanksgiving!--C. Smith


I just wanted to say thank you for our order. We received our box every month and cannot say enough about the quality of your products. Your turkeys are the only ones I can say I've ever enjoyed. I didn't realize they could taste so good! It's all delicious. Thank you for your commitment to our health and the health of the planet.--Regards, A. & C. Ratcliffe


"I am a vegan, but my husband is not. I am trying to find free ranged, organic meat for him... I just want you to know that I support what you are doing 100%. I can't even express to you how disgusted I am with factory farms. People just don't know or don't care about what is really going on. I just wanted to thank you for doing what you do!"--Sincerely, A.F., Arizona


Praise and a great recipe idea!
The Wholesome Harvest organic turkey was fantastic. I did make a garlic/butter paste that was rubbed under the skin and over the bird. The turkey was basted with a combination of organic chicken broth and white wine and there were homegrown potatoes with organic carrots and onions in the roasting pan. I did not cover the turkey the first 1 hour of cooking and it browned nicely. The meat was very tender, juice, and quite flavorful. It easily reached an internal temp of 175 degrees within 3 hours of cooking. Leftovers are wonderful! Thanks so much for making these turkeys available through the internet and through Hy-Vee. We will definitely purchase another turkey from Wholesome Harvest.--A. Tagtow, Iowa


"We LOVE Wholesome Harvest! We appreciate what you stand for and enjoy your product. We especially enjoy the leg of lamb, as well as your steaks. Lamb is probably our favorite and we highly appreciate receiving it on a regular basis in the Meat of the Month Club. So, thank you! And God bless you all!"--J.E., Florida


From an Admirer:
"First of all, I just want to let you know how much my wife and I enjoy getting the Wholesome Harvest meats once a month (we are still receiving the meat of the month package). While everything is outstanding, we especially enjoy the steaks, hamburgers, and lamb. Thank you for the wonderful products that you're providing."


I'll Love You Forever:
"You've exceeded my expectations already and I haven't even had the chance to try your product yet (it's defrosting in my refrigerator)! Your information was very clear regarding shipment on Wednesdays, and since I placed my order late Tuesday evening, I didn't expect it to show up until next Thursday. So you can imagine my surprise when I received your e-mail notice yesterday regarding my order shipment! It arrived in wonderful, quite frozen condition and I'm looking forward to trying it. With your staff's demonstrated commitment to service excellence, it will be all too easy to become a lifelong customer."


Thank you so much!
"Thank you for your excellent product, chicken breasts... we have sure enjoyed them--tender, juicy, just plain excellent!"--Carla K, Wisconsin food buying club


To submit your own Love Letter, please send an e-mail to Peter.

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